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Wrap N Roll
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Sanjeev Kapoor | Popular Prakashan Ltd

Wrap N Roll

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Goodreads rating: 0.0

from $14.90

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In stock: Very Good

Imagine your usual snacks, but reinvented. "Wrap N Roll" takes the mundane and elevates it to exciting with recipes guaranteed to spice up your meal prep. Whether you're packing a punch for your kids' lunchboxes or craving a taste of different cultures right in your kitchen, this book by Sanjeev Kapoor is the culinary genie you need. From light salads to indulgent treats, there's a wrap for every mood and diet.
The Family Herbal Cookbook
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Cecilia Tan | Times Books International

The Family Herbal Cookbook

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Goodreads rating: 0.0

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In stock: Well Read

If you're eager to infuse a touch of ancient Chinese culinary wisdom into your meals, "The Family Herbal Cookbook" by Cecilia Tan won't disappoint. It's not just a cookbook; it's an immersion into a culture that reveres the power of natural ingredients for both taste and health. Every recipe carries the potential to become a new family favorite, with the added bonus of understanding the philosophy behind what you eat. The gorgeous photos will inspire as much as educate, making it perfect for anyone looking to elevate their cooking game with a holistic, time-honored approach.
Roasts - The Food Lovers Cookery Collection
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unknown author | Trans Atlantic

Roasts - The Food Lovers Cookery Collection

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Goodreads rating: 0.0

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In stock: Very Good

This book could be an excellent resource if you're looking to impress at your next family gathering or simply elevate your Sunday dinners. Jonnie Leger combines culinary expertise with accessible instructions, making the art of roasting approachable for novices yet still intriguing for seasoned cooks. It's a treasure trove of recipes that make any meal feel like a celebration.
Pasta
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Food Lovers | Transatlantic Press

Pasta

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Goodreads rating: 5.0

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In stock: Well Read

Ah, "Pasta"—this book is like a carb-loaded hug for anyone craving cozy, satisfying meals without draining the wallet. Each recipe comes tried-and-true, so you can whip up culinary delights knowing they’ve been taste-tested to guarantee flavor. Perfect for both pasta aficionados and frugal foodies seeking a treasure trove of reliable dishes.
Kids' Cook Book: Fun Step-By-Step Recipes
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Family Circle | Murdoch Books Uk

Kids' Cook Book: Fun Step-By-Step Recipes

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Goodreads rating: 2.8

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In stock: Well Read

If you're looking for a way to introduce your children to the joys of cooking, this book is a delightful toolkit. Its simplicity and clarity are just what you need to guide young chefs. With over 100 recipes, complete with colorful visuals and clear, step-by-step instructions, it empowers kids to explore the kitchen, learn skills, and enjoy the process of creating something delicious!
Food Lovers: Chinese
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Rene Chan | Transatlantic Press

Food Lovers: Chinese

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Goodreads rating: 4.0

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In stock: Very Good

If your palette yearns for a journey to the East, "Food Lovers: Chinese" by Rene Chan will be your culinary compass. It manages to balance the budget without skimping on the authenticity of taste, presenting a treasure trove of recipes that have been tested and loved, just waiting to spice up your kitchen adventures.
Muffins, Scones & Bread - The Australian Women's Weekly Essentials
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Muffins, Scones And Breads is a great read for anyone looking to improve their baking skills, or for those who want to learn how to make traditional baked goods in an easy and approachable manner. The book's clear instructions and helpful tips make it easy to follow along and create delicious muffins, scones and breads. Users who try the recipes will appreciate how quickly and easily they can produce goods that look and taste like they were made by a professional baker.
Atkins Best Recipes
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Grady Best | Time Inc Home Entertainment

Atkins Best Recipes

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Goodreads rating: 4.0

from $8.90

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In stock: Very Good

This book is perfect for those looking for tasty and healthy recipes that adhere to a low-carb diet. With a wide variety of dishes spanning from appetizers to breakfasts, vegetarians and non-vegetarians alike can find something delicious and satisfying. The recipes are easy to follow and use commonly found ingredients, making it a great addition to any kitchen.
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-term Health
New
This book is a must-read for anyone looking to understand the connection between nutrition and chronic diseases like heart disease, diabetes, and cancer. Dr. T. Colin Campbell presents the findings of the most comprehensive study ever conducted on the relationship between diet and health. With insights that cut through misinformation, this book is a powerful resource for those seeking to make informed choices about their health and well-being.
The Dean & DeLuca Cookbook
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In stock: Very Good

If you're seeking a culinary adventure right at home, "The Dean & DeLuca Cookbook" might just become your new kitchen companion. Its recipes are a bridge between tradition and the contemporary, focusing on freshness and style, perfect for the aspiring chef eager to infuse classic dishes with a modern flair. Its approach to using novel ingredients in obtainable ways is a creative spark for anyone looking to elevate their cooking.
Healthy Salads
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In stock: Very Good

If you're after a way to mix up your meals with something that's both wholesome and easy to whip up, "Healthy Salads" might just be your new kitchen companion. It'll guide you beyond the traditional garden salad, introducing you to the vibrant world of grains, fruits, and protein-packed salads, ensuring that your plates are not only healthful but also delightful to the palate.
The Essential Wine Book: An Indispensable Guide to the Wines of the World
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In stock: Very Good

'The Essential Wine Book' serves as your perfect companion through the world of wine. Let Oz Clarke guide you with his exceptional tasting ability and eloquent style. From beginners to connoisseurs, this book offers a fresh perspective with updated and expanded content, ensuring you stay informed about modern wine developments. You'll appreciate the regional overviews, vintage notes, and pairing suggestions, all making for an enriching and flavorful journey.
The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History
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In stock: Well Read

If you're fascinated by how a single crop can influence the world, "The Potato" will take you on an intriguing journey through time and cuisine. This book combines history with cultural studies, exploring how the humble potato left its mark from the Andes to modern-day fish and chips. It's great for anyone interested in the unexpected impacts of agriculture on global history.
Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails
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In stock: Well Read

If you fancy yourself a cocktail aficionado or you're just starting to explore the world of mixology, "Ultimate Bar Book" will be your go-to guide. Imagine impressing guests at your next gathering with a perfectly crafted classic or a unique new concoir or hosting a refined cocktail night with confidence. Plus, the hangover remedies could be your savior after experimenting with the vast array of recipes. Cheers to expanding your bartending skills and repertoire!
A Short History of Wine
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Rod Phillips | Penguin Books Ltd

A Short History of Wine

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Goodreads rating: 3.48

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In stock: Well Read

If you've ever sipped a glass of wine and wondered about its rich past, "A Short History of Wine" could be an excellent read. It's a fascinating exploration that uncorks the ancient world to modern vineyards, all woven with vivid storytelling. It's like a fine wine itself—complex, enjoyable, and filled with subtle notes of human history.
In Defense of Food: An Eater's Manifesto
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Michael Pollan | Penguin Press

In Defense of Food: An Eater's Manifesto

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Goodreads rating: 4.07

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In stock: Well Read

"In Defense of Food" could be a revelation to you if you're looking to untangle the complexities of modern diets. Michael Pollan challenges the food science that's come to dominate our plates with a refreshing mantra that champions natural foods over processed ones. His eloquent guidance towards a plant-centric diet could transform how you think about what's on your plate, making each meal a step towards better health.
Monsoon Diary: Reveries and Recipes from South India
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Shoba Narayan | Bantam

Monsoon Diary: Reveries and Recipes from South India

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Goodreads rating: 3.72

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In stock: Well Read

If you've ever longed to experience the rich tapestry of South Indian culture through a personal lens, "Monsoon Diary" offers just that. It's more than a collection of recipes; it's a delicately woven narrative of food, family, and tradition that evokes a powerful sense of place. Each page serves not just a culinary lesson but a slice of life, beckoning you to explore a world where every meal has a story.
Hugh Johnson's Pocket Wine Book 2004
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In stock: Well Read

If you have an interest in wines and strive to understand the complexities of vintages, this book is like having a sommelier in your pocket. Each page spills with insights, helping you make informed decisions, whether you're dining out or expanding your personal collection. Hugh Johnson's expertise can elevate your appreciation for wine, from novice sips to connoisseur tastes.
Parker's Wine Buyer's Guide
New
Robert M. Parker Jr. | Dk

Parker's Wine Buyer's Guide

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Goodreads rating: 4.11

from $12.90

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In stock: Well Read

If you've ever stood perplexed in the wine aisle, Parker's Wine Buyer's Guide is just what you need. It offers clear, expert advice that will help you navigate the vast world of wines with confidence. Consider it your personal sommelier in print, taking the guesswork out of wine selection for any occasion.
The Wine Bible
New
Karen MacNeil | Workman Publishing Company

The Wine Bible

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Goodreads rating: 4.39

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In stock: Very Good, Well Read

If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Flavours of Urban Melbourne - Favourite Restaurants & Cafes in Urban Melbourne
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In stock: Very Good

If your taste buds are eager to explore the culinary mosaic that Melbourne has to offer, "Flavours of Urban Melbourne" is for you. It's more than just a cookbook; it's a treasure map to the city's gastronomic gems, complete with chefs' signature recipes that you can try at home. Perfect for foodies who love to discover the heart of a city through its food and for home cooks looking for new inspirations from local masters.
Dr. McDougall's Digestive Tune-Up
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In stock: Very Good

Struggling with digestive issues? Dr. McDougall's Digestive Tune-Up offers more than just relief; it's a transformative guide to understanding and improving your digestive health through plant-based eating. Imagine easing your discomfort, steering clear of medication or surgery, and embarking on a lifestyle that promotes intestinal well-being. This is a candid, insightful read for anyone ready to take a natural and informed step towards better digestive health.
The End of Food: The Coming Crisis in the World Food Industry
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In stock: Very Good

If you're someone who thinks deeply about where your meals come from and what global trends predict for our food security, Paul Roberts' "The End of Food" will offer you a comprehensive, thought-provoking dive into the subject. It's dense with information, revealing not just problems, but also the interconnectivity of global food systems that make those problems challenging, yet fascinating. It could change the way you look at every bite.
The Case Against Sugar
New
Gary Taubes | Portobello Books Ltd

The Case Against Sugar

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Goodreads rating: 3.84

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In stock: Very Good

If you've ever reached for a sweet snack and wondered about the health effects, "The Case Against Sugar" might alter your pantry forever. Gary Taubes doesn't just recite facts; he uncovers the dark history and science behind sugar's expansion into our diets. This book is an eye-opener that reads like a detective story, drawing you in with an urgency that could very well redefine your relationship with the sweet stuff.
The Book of Tea
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If you're intrigued by the intricacies of Japanese culture, "The Book of Tea" is a delightful dive that will not only reveal the detailed rituals of the tea ceremony but also how these practices reflect broader philosophical and cultural themes within Japan. Its timeless insight into teaism and connection to Taoism and Zennism makes it not just informative, but also a tranquil read that resonates with simplicity and mindfulness.
Rogov's Guide to Israeli Wines 2008
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Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

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Goodreads rating: 4.75

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In stock: Very Good

If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
The Coconut Ketogenic Diet
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Bruce Fife Nd | Piccadilly Books, Limited

The Coconut Ketogenic Diet

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Goodreads rating: 4.04

from $8.90

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In stock: Well Read

Imagine indulging in delicious full-fat meals and still shedding pounds. That's the promise of "The Coconut Ketogenic Diet." Frustrated by low-fat diets that never deliver? This book could be a game-changer for you. Dr. Bruce Fife turns traditional weight loss wisdom on its head, championing fats – especially the kind found in coconut oil – for a natural and sustainable path to weight management. It's not just about looking good, but feeling vital and healthy too.
Healing Nutrients: The People's Guide to Using Common Nutrients That Will Help You Feel Better Than You Ever Thought Possible
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In stock: Well Read

If you've ever been curious about how vitamins and minerals can directly impact your well-being, "Healing Nutrients" offers a practical roadmap. It aligns scientific insight with everyday health needs, potentially transforming the way you approach your dietary choices. Reading this could inspire a wellness journey that makes you feel more rejuvenated than you've imagined.
Life Beyond Lambrusco: Understanding Italian Fine Wine
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In stock: Well Read

If you've always wanted to delve deeper than the familiar Lambrusco and explore the true essence of Italian viticulture, "Life Beyond Lambrusco" is a delightful guide. It's not just about tasting notes; it's a cultural voyage that brings you closer to the heart of Italy's winemaking traditions, unlocking secrets of lesser-known, yet exquisite, varieties. This book could be your passport to becoming a more sophisticated wine aficionado.
Michael Jackson's Malt Whisky Companion: A Connoisseur's Guide to the Malt Whiskies of Scotland
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from $3.90

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In stock: Very Good

If you're even slightly intrigued by the complex world of malt whiskies, this book is like a wise old friend, taking you by the hand through Scotland’s distilleries. Michael Jackson's knowledge is unparalleled, and his passion is contagious. You'll finish this book not just better informed, but with a deeper appreciation for the craftsmanship behind every bottle.
Food Rules: An Eater's Manual
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Michael Pollan | Penguin

Food Rules: An Eater's Manual

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Goodreads rating: 3.99

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In stock: Very Good

Considering Michael Pollan's knack for making complex topics digestible, "Food Rules" serves as a swift navigation chart steering you towards healthier eating. Its simplicity is its greatest asset, boiling down the food minefield into straightforward, memorable guidelines. The book is perfect if you're overwhelmed by diet trends and looking for a back-to-the-basics approach to food.
French Women for All Seasons: A Year of Secrets, Recipes & Pleasure
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In stock: Very Good

If you're looking to infuse your routine with a bit of French sophistication, this is the read for you. It's not just about food; it's a lifestyle guide that gracefully merges secrets, recipes, and pleasures, distilled through the luscious French perspective on living well year-round. It's like a friend sharing her timeless wisdom on enjoying life's every moment.
Toast: The Story of a Boy's Hunger
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Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

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Goodreads rating: 3.78

from $8.90

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In stock: Very Good

"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
The Art of the Wedding: Invitations, Flowers, Decor, Table Settings, and Cakes for a Memorable Celebration
New
If you're diving into the delights of wedding planning, 'The Art of the Wedding' offers a treasure trove of aesthetic inspiration and practical advice. Every detail counts when it comes to the big day, and this book covers it, from invitations and flowers to table settings and cakes. Immerse yourself in the beauty and get ready to craft an unforgettable celebration that's uniquely yours.
Antoni: Let's Do Dinner
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Antoni Porowski | Harvest

Antoni: Let's Do Dinner

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Goodreads rating: 4.09

from $17.90

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In stock: Very Good

If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
Maze: The Cookbook
New
Jason Atherton | Quadrille Publishing

Maze: The Cookbook

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Goodreads rating: 4.2

from $17.90

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In stock: Like New

Imagine a journey for your taste buds that brings the excitement of a maze into the culinary world. "Maze - The Cookbook" offers that thrilling experience. With each recipe crafted as a pathway to new flavors, this book could become your kitchen's treasured map for gourmet exploration and delight. It's perfect for adventurous cooks looking to challenge their palates.
Top 100 Baby Purées
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Annabel Karmel | Random House

Top 100 Baby Purées

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Goodreads rating: 3.99

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In stock: Well Read

If you're eager to ensure your growing baby enjoys wholesome, homemade foods, "Top 100 Baby Purées" by Annabel Karmel is your go-to companion. The recipes are simple yet varied, catering to different taste preferences and nutritional needs. Not only will this book help you create meals that support your baby's developmental milestones, but the purees are so delicious, you might be tempted to snack on them too!
Toast: The Story of a Boy's Hunger
New
Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

Regular price $8.90 from $8.26 Save up to 12%

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Goodreads rating: 3.78

Regular price $8.90 from $8.26 Save up to 12%

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In stock: Very Good, Well Read

"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
The End of Char Kway Teow and Other Hawker Mysteries
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In stock: Very Good

This book is perfect for foodies and travelers who want to explore Singapore's street food culture. Dr. Leslie Tay provides an insider's guide to hawker food, including the history, origin, and best places to try each dish. His personal recommendations and top picks make it easy for readers to experience the best of Singapore's classic hawker dishes. The unique aspect of this book is that Dr. Tay answers all the mysteries of Singapore's hawker food, so readers can impress their friends by sharing interesting trivia and facts.
The Little Book of Coffee: Freshly Ground Words of Wit and Wisdom
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In stock: Like New

Imagine starting your day not just with a warm cup of coffee but also with a serving of wit that gets your mind percolating. This little tome is a companion for those moments, brimming with quotes and facts that coffee enthusiasts will relish. Whether it's a quick read with your morning brew or a thoughtful gift for a fellow java lover, it intertwails caffeine with culture in a way that's both enlightening and entertaining.
The New Sotheby's Wine Encyclopedia
New
tom-stevenson | Dk

The New Sotheby's Wine Encyclopedia

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Goodreads rating: 4.44

from $12.90

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In stock: Like New

Whether you’re a connoisseur or a casual enthusiast, The New Sotheby's Wine Encyclopedia offers a world tour of wine in one book. It’s vast, yet detailed, perfect for deepening your appreciation and understanding of different regions, winemaking processes, and the history behind your favorite glass. It’s the kind of book you’ll find yourself dipping into time and again, learning something new with each page.
Big Nate Doodlepalooza
New
Lincoln Peirce | Harpercollins

Big Nate Doodlepalooza

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Goodreads rating: 4.45

from $8.90

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In stock: Well Read

If you're after a playful escape, 'Big Nate Doodlepalooza' is a chest brimming with giggles and creativity. It's a perfect fit if you enjoy interactive puzzles or if you're looking to engage with your younger self or kid at heart. This book promises to dissolve boredom with its mazes, trivia, and a healthy dose of Nate's signature shenanigans. It's your go-to activity book for a dose of fun and creativity.
Fun Facts - India
New
Terry O'Brien | Rupa Publications Private Limited

Fun Facts - India

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Goodreads rating: 4.43

from $8.90

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In stock: Well Read

If you're curious about India, beyond just the travel guides, this book is a delightful treasure trove. It's an easy-to-digest compilation of trivia that ranges from cultural nuances to surprising facts about one of the world's oldest civilizations. Whether you're a trivia aficionado or just looking to expand your knowledge in a fun way, 'Fun Facts - India' is the sort of read that educates while it entertains.
Spicy Padang Cooking
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If you're looking to delve into the heart of Indonesian cuisine, "Spicy Padang Cooking" might just be the culinary guide you need. It offers a genuine taste of local tradition with a focus on Padang food, known for its rich flavors and use of spices. Whether you're a seasoned cook or new to Indonesian dishes, this book can help you add some zest to your kitchen repertoire.
Spicy Thai Cuisine
New
narin khu-armornpatana | Sangdad Publications

Spicy Thai Cuisine

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Goodreads rating: 0.0

from $8.90

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In stock: Very Good

If you're looking to bring the vibrant and robust flavors of Thailand into your kitchen, 'Spicy Thai Cuisine' can be your culinary guide. It's perfect for food enthusiasts eager to explore Thai cooking and create genuine spicy dishes that tantalize the taste buds. The recipes are authentic, making it feel as though you're experiencing the warmth of Thailand right from your home.
The New Cook
New
Donna Hay | Whitecap Books Ltd

The New Cook

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Goodreads rating: 4.07

from $18.90

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In stock: Very Good

Imagine discovering a new passion for cooking, one page at a time. "The New Cook" is a gateway to culinary creativity and confidence, perfect for those yearning to transform basic ingredients into extraordinary meals. Its contemporary approach to teaching classic techniques makes it a staple for beginners and a refreshing resource for seasoned cooks seeking inspiration.
The Joslin Diabetes Great Chefs Cook Healthy Cookbook
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In stock: Very Good

If you're looking to shake up your meals without shaking up your blood sugar, 'The Joslin Diabetes Great Chefs Cook Healthy Cookbook' could be just the culinary guide you need. The expertise of superstar chefs in crafting delicious, diabetes-friendly dishes means you can celebrate special moments with extraordinary food that’s both delectable and good for you.
Step by Step Sensational Salads
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from $16.90

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In stock: Well Read

If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Marie Claire Dining
New
Patricia Tinslay, Donna Hay  | Murdoch Books

Marie Claire Dining

from $10.90

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Goodreads rating: 3.76

from $10.90

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In stock: Like New

If you're someone who appreciates the art of presentation and innovative culinary experiences, "Marie Claire Dining" could elevate your gatherings. Its styling suggestions and exceptional recipes—worthy of a James Beard nod—will not only nourish but also impress your guests. This gem brings fashion magazine elegance to the dining table, making each meal a statement. It's essential for the host who aims to blend taste with visual allure.
Three Dishes One Soup: Inside the Singapore Kitchen
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In stock: Well Read

If you've ever craved the flavors of a home-cooked Singaporean meal, this book is your culinary companion. Lace Zhang's ‘Three Dishes One Soup’ doesn't just give recipes; it preserves the tradition and love that goes into each dish. With the help and comfort of step-by-step photos, you'll be able to recreate dishes infused with the care of generations. It's like having your grandma right there with you in the kitchen.