Description

Featuring recipes as well as new ways with beef, this book includes steaks, quick and easy stir fries, traditional roasts, barbecues, burgers, salads, curries and casseroles. Each recipe includes a photograph and simple instructions.


Author: Susan Tomnay
Format: Paperback
Number of Pages: 120
Publisher: Bauer Media Books
Publication Date: 01 Jun 2003

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